Thursday, December 4, 2014

Easy Pork Lo Mein

Ingredients:
pork, chopped
4 cups water
2 packages of top ramen
1 pack frozen mixed vegetables (we used a frozen pack)
2 T flour (or cornstarch)

1. Boil frozen mixed vegetable in water and seasoning (from top ramen).
2. Sear the pork while waiting for the water to boil. Add when pork is done to water mixture.
3. Add top ramen noodles when water is boiling. Cook for 3 minutes.
4. Mix 2 T flour in 1 c water. Get all the lumps out. Stir into noodle mixture after 3 minutes are up and cook for additional minute on high.
5. Cool and serve.

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