Friday, December 5, 2014

Zucchini Parmesan

Sliced zucchini
Salt
Pepper
Olive oil
Parmesan cheese (shredded)

1. Put a small amount of olive oil in a frying pan, just enough to coat the bottom of the pan. Fry up zucchini.
2. Sprinkle salt and pepper and Parmesan cheese.

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